Grilled, baked, slow-roasted — hen is sweet regardless of the way you put together it. However if you happen to actually need to wow your friends this season, strive Giada De Laurentiis’ newest “dinner-party worthy” hen recipe. It’s filled with a lot taste, you’ll be amazed!
“This dinner party-worthy recipe couldn’t be simpler to whip up,” De Laurentiis wrote on Instagram. Scrumptious taste that’s straightforward? Signal us up! The Italian chef goes into extra element concerning the recipe in her caption: “Between the wealthy and nutty taste of hazelnut with balsamic and herbs, this hen has an elevated taste that retains you coming again for extra,” she wrote.
De Laurentiis shared the Hazelnut Balsamic Sheet Pan Rooster recipe on her Giadzy web site. The straightforward meal solely takes quarter-hour to prep (!!) after marinating hen for 2 hours. The marinade requires honey, hazelnut oil, and different components, and it’s baked with Yukon Gold potatoes and smashed cerignola olives amongst different issues.
In a summer time 2023 cowl interview with SheKnows, the cookbook creator shared how creating tasty and easy recipes is a household custom. “My mother taught me the best way to form of, you realize, actually prioritize time, and the best way to actually create fabulous dishes that have been uncomplicated,” she advised us.
This flavorful hen recipe is the right instance, and we love the way it’s a whole meal multi functional pan. You possibly can add facet salads or roasted veggies if you’d like, or simply serve it on a plate by itself. It’s so good, it would simply change into your go-to recipe this summer time!
Giadzy members can get De Laurentiis’ full Hazelnut Balsamic Sheet Pan Rooster recipe HERE.
Looking for extra summer time recipes? Giada De Laurentiis has a lot: